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Lunch & Dinner

Gulf Starters

A Sharky original - 35 years and counting

Creamy brie cheese, tart green apples, baked on crispy flat bread, with toasted almonds and mango glaze

Peel 'N Eat Shrimp
One Dozen 14.00
Eighteen 19.00

Served cold with spicy cocktail sauce

Our special sampler of peel n' eat shrimp, fried shrimp, grouper nuggets, and hand-breaded onion rings

Large Gulf shrimp baked in spicy Louisiana-style garlic butter, served with bread for dipping

Conch fritters fried to a golden brown and served with Caribbean tartar sauce

Shark Wings
15.00

1 lb. crispy jumbo chicken wings, choice of spicy buffalo, honey BBQ or habanero 

Our famous hand-breaded calamari, topped with our Chef's jalapeno vinaigrette and pico de gallo

Maine lobster and artichoke hearts in a roasted garlic parmesan sauce, served with grilled flat bread

 

Baked in a casserole with garlic butter and monterey jack cheese

Saku cut ahi, sliced thin and served with seaweed salad, pickled ginger, and wasabi

Lemon pepper roasted chicken breast with green peppers, onions, cheddar and jack cheese in a flour tortilla drizzled with sriracha dill mayo

Original hand-breaded recipe

Served with Sharky's dill ranch sauce

Ask for our special cinnamon sugar

Rice Bowls
Sharky's Rice Bowl
Grouper (Market Price) 0.00
Mahi Mahi (Market Price) 0.00
Salmon 22.00
Crab Cake 22.00
Chicken 18.00
Tofu 16.00
Fried Bay Shrimp 17.00
Gulf Shrimp 18.00
Mojo Pork 16.00

Cilantro rice, black beans, fresh pico de gallo, queso fresco, avocado dill, and jalapenos topped with your choice of grilled or blackened protein

*Grouper & Mahi Mahi are Market Price - menu item prices are subject to change daily

Nachos
Sharky's Cheese and Bean Nachos
18.00
Add Mojo Pork 21.00
Add guacamole, with pico de gallo 4.00

Fresh cooked corn tortilla chips with melted sharp cheddar and monterey jack, diced tomatoes, scallions, black beans, and jalapenos, served with salsa and sour cream

Spiced Seafood Nachos
Bay Shrimp 23.00
Bay Shrimp & Lump Crab Meat 29.00
Add guacamole, with pico de gallo 4.00

Top our signature cheese and bean nachos with seafood sauteed in blackening spice

Salads

Sharky's Salads, your way - pick a base & protein topping

Top of the Pier Salad
Side Salad 7.00

House Salad

Perfect size to accompany any meal

Choice of Sharky's homemade dressings: Blue Cheese, Fat Free Italian, Dill Ranch, Sweet Tomato Pesto or Balsamic Vinaigrette

 

Caesar Salad
Side Salad 7.00
Grouper (Market Price) 0.00
Mahi (Market Price) 0.00
Salmon 22.00
Gulf Shrimp 18.00
Chicken 18.00
Tofu 16.00
Crab Cake (Fried Only) 22.00
Fried Bay Shrimp 17.00
Ahi Tune (Blackened, prepared rare) 21.00

Perfect size to accompany any meal

Can also be ordered large size with your choice of topping

Choice of Sharky's homemade dressings: Blue Cheese, Fat Free Italian, Dill Ranch, Sweet Tomato Pesto or Balsamic Vinaigrette

Ko Tao Salad
Grouper (Market Price) 0.00
Mahi Mahi (Market Price) 0.00
Salmon 22.00
Gulf Shrimp 18.00
Chicken 18.00
Tofu 16.00
Crab Cake (Fried Only) 22.00
Fried Bay Shrimp 17.00
Ahi Tuna (Blackened, prepared rare) 20.00

Thai-inspired with sweet-spicy peanut dressing, tossed with mangos, tomatoes, scallions, cucumbers, carrots, napa, chopped lettuce, and bean thread noodles

Protein can be grilled, blackened, broiled or fried

*Grouper & Mahi Mahi are Market Price - menu item prices are subject to change daily

Summer on the Beach Salad
Grouper (Market Price) 0.00
Mahi Mahi (Market Price) 0.00
Salmon 22.00
Gulf Shrimp 18.00
Chicken 18.00
Tofu 16.00
Crab Cake (Fried Only) 22.00
Fried Bay Shrimp 17.00
Ahi Tuna (Blackened, prepared rare) 21.00

Fresh strawberries, mandarin oranges, candied nuts & gorgonzola on spring mix with balsamic vinaigrette... Add $2

Protein can be grilled, blackened, broiled or fried

*Grouper & Mahi Mahi are Market Price - menu item prices are subject to change daily

Boathouse Salad
Grouper (Market Price) 0.00
Mahi Mahi (Market Price) 0.00
Salmon 22.00
Gulf Shrimp 18.00
Chicken 18.00
Tofu 16.00
Crab Cake (Fried Only) 22.00
Fried Bay Shrimp 17.00
Ahi Tuna (Blackened, prepared rare) 21.00

Marinated artichoke hearts, roasted red peppers, red onions, mushrooms, and olives over mixed lettuce, cucumbers, tomatoes with feta cheese

*Grouper & Mahi Mahi are Market Price - menu item prices are subject to change daily

Pier Pastas

These entrees are served over choice of rice, pasta or seasonal vegetables

Bay shrimp and andouille sausage, sauteed with black beans, celery, onions, and peppers in a spicy tomato sauce

Seafood Aruba
Gulf Shrimp, Fresh North Atlantic Scallops 32.00

A Sharky's classic

Creamy alfredo sauce with garlic, mushrooms, and roasted red peppers

Sharky's Scampi Style
Gulf White Shrimp 21.00
Fresh North Atlantic Scallops 39.00

Choice of shrimp or fresh scallops, sauteed with garlic, fresh spinach, plum tomatoes, and scallions in a white wine butter sauce

Large Gulf shrimp and fresh North Atlantic scallops sauteed with red peppers, onions, snowpeas, mangos, pineapple, and cashews in a ginger sesame sauce

Aruba Style Shrimp & Chicken
Gulf Shrimp and Chicken 21.00

A Sharky's classic

Creamy alfredo style sauce with garlic, mushrooms, and roasted red peppers

Try Our Fresh Catches

Ask your server about our fresh catches - all of our fresh fish can be served fried, broiled, grilled, blackened, poached or iron-seared

*Fresh Catches are Market Price - menu item prices are subject to change daily

Sharky's Suggests

Served with your choice of side

All of our favorites: Gulf shrimp, fresh North Atlantic scallops, and Gulf grouper - fried to perfection

Atlantic flounder filets wrapped around Sharky's famous lobster and artichoke dip, baked and served with creamy lobster mushroom sauce

A 1/2 pound of 10/20 dry pack scallops, lightly breaded, fried or broiled

Create a feast of 15 Gulf shrimp, prepared to your choice of grilled, fried and/or broiled in scampi butter

1 1/4 lb. Snow Crab Legs
Market Price 0.00

Sweet Arctic crab legs fresh from our steamer, served with drawn butter

Baked Italian breaded chicken breast topped with roasted grape tomatoes, fresh mozzarella, kalamata olives, garlic, and fresh basil

St. Louis Style Ribs
Half Rack 22.00
Full Rack 36.00

Slow-roasted and basted with Sharky's Original BBQ sauce

Filet Mignon
32.00

6 oz USDA Choice Iowa Premium, char-grilled with garlic herb cheese spread

Pier Favorites

A combination of our favorites: Yuengling-battered cod and large Gulf shrimp fried to a golden brown

Yuengling-battered cod filet fried to a golden brown

Yuengling-battered large Gulf shrimp fried to a golden brown

Breaded chicken fingers

Sandwiches and Such

Served with your choice of side 

Fried grouper bites, monterey jack cheese, lettuce, tomato, and, scallions in a sundried tomato wrap with a special Louie dressing

Shredded chicken, celery, yellow onion, craisins, mayonnaise, diced apples, toasted almonds, diced tomatoes, and scallions wrapped in a spinach tortilla

Crispy-fried Bay shrimp tossed in Boom Boom sauce and wrapped in a tomato basil tortilla with lettuce, pickled carrots, pickled Daikon radish, and jalapenos

Lobster Roll
28.00

New England style split bun topped with our lobster salad - seasoned coldwater lobster, celery, chives, lemon zest, butter, and light mayo 

Greg's Grouper Sandwich or Mike's Fresh Mahi Sandwich
Grouper (Market Price) 0.00
Mahi Mahi (Market Price) 0.00

*Market Price - menu item prices are subject to change daily

Chargrilled, Fried or Cajun-style blackened

Garnished with lettuce, tomato, and onion

Served on your choice of onion roll or whole wheat roll

Gluten-free bun available (add $2)

Fish Tacos
Market Price 0.00

*Market Price - menu item price is subject to change daily

Fresh fish of the day, grilled or blackened, with lettuce, pico de gallo, queso fresco, and dill ranch, served in flour tortillas

Mojo pork with lettuce, pico de gallo, queso fresco, street corn salsa, and jalapeno lime aioli, served in corn tortillas

Bimini Burger
16.00
Add sauteed mushrooms 1.00
Add sauteed onions 1.00

1/2 pound seasoned Fresh Ground Chuck Beef topped with choice of cheese

Garnished with lettuce, tomato, and onion

Served on your choice of onion roll or whole wheat roll

Gluten-free bun available (add $2)

1/2 pound seasoned Fresh Ground Chuck Beef with Sharky's blackening seasoning, melted gorgonzola cheese, and bacon

Garnished with lettuce, tomato, and onion

Served on your choice of onion roll or whole wheat roll

Gluten-free bun available (add $2)

Homemade black bean burger topped with choice of cheese

Garnished with lettuce, tomato, and onion

Served on your choice of onion roll or whole wheat roll

Gluten-free bun available (add $2)

Grilled chicken breast with Jamaican Jerk sauce, topped with two grilled pineapple rings

Fried chicken, monterey jack cheese, applewood bacon, and a creamy sriracha dill ranch sauce

Garnished with lettuce, tomato, and onion

Served on your choice of onion roll or whole wheat roll

Gluten-free bun available (add $2)

Homemade 80% Lump Crab Cake with our special Chipotle Remoulade sauce

Garnished with lettuce, tomato, and onion

Served on your choice of onion roll or whole wheat roll

Gluten-free bun available (add $2)

Desserts

More sweet than tart - made from Key West limes with a graham cracker crust and topped with whipped cream

Mud Pie
8.00

Sharky's own ice cream delight - Oreo cookie crust topped with layers of coffee ice cream, peanut butter, fudge sauce, peanuts, and chocolate chips

Madonna's original recipe, melts in your mouth - topped with seasonal berries

Mango colada style, served warm and topped with rum butter sauce

Vanilla pound cake smothered in sweet strawberries and whipped cream 


Now Accepting Reservations!

Sharky's On The Pier
1600 Harbor Drive South
Venice FL 34285

Sun - Thu

11:30am - 10:00pm

Fri - Sat

11:30am - 11:00pm

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